…I say, make chocolate cake! Like many of you home gardeners can appreciate, the zucchini is starting to runneth over, so I have been very busy trying to find creative ways to use it in the kitchen.  First there were the zucchini fritters, shredded and fried until crisp and succulent.  Then came the zucchini bread, and now the most decadent (dare I call ‘healthy’) chocolate cake I have ever created.

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