Comments on: Strawberry Scones

By: Sophie

Sophie — Wed, 02 Feb 2011 16:47:50 +0000

MMMMMMM,..your gf strawberry scones look so delectable!!

Tasty & lovely food!

By: June Review – Gluten Free Wednesdays | Elite Daily Diet and Fitness

June Review – Gluten Free Wednesdays | Elite Daily Diet and Fitness — Sun, 04 Jul 2010 17:21:49 +0000

[...] Maple Walnut Ice Cream – Aubree Cherie @ Living Free Gluten Free Strawberry Scones – Cook 4 Seasons Mini Pavlovas – Jenn Cuisine Blackberry Thumbprint Cookies – [...]

By: Gluten-Free Wednesdays 6/16/10 | Elite Daily Diet and Fitness

Gluten-Free Wednesdays 6/16/10 | Elite Daily Diet and Fitness — Thu, 17 Jun 2010 15:17:44 +0000

[...] watering are Aubree’s Maple Walnut Ice Cream, especially since it is dairy free, and Karen’s Strawberry Scones which can easily be made dairy free with a butter [...]

By: Karissa

Karissa — Wed, 16 Jun 2010 02:07:49 +0000

These sound amazing, I’m going to try them for Father’s Day this weekend!

By: Linda

Linda — Fri, 11 Jun 2010 11:58:14 +0000

Those look lovely! I just love that such a great tasting food can be so good for you. I like scones, but for some reason never make them. These might give me the motivation. Thanks for participating in Gluten-Free Wednesdays. Would you please add a link back?
Linda´s last blog ..Rhubarb Coffee Cake

By: gfe--gluten free easily

gfe--gluten free easily — Thu, 10 Jun 2010 10:25:52 +0000

No, I didn’t know that about strawberries! All sounds good though and these certainly look and sound divine. I admit that scones are not something I’ve exerimented with. After having some amazing ones at Posana Cafe in Asheville though, I definitely want to at some point. And, you’re right, Karina’s photos are awesome.

Thanks and happy Thursday, Karen!

Shirley
gfe–gluten free easily´s last blog ..Melanie of Gluten-Free Krums and Avocado Artichoke Salsa

By: glutenfreeforgood

glutenfreeforgood — Wed, 09 Jun 2010 23:02:18 +0000

Pamela’s Baking mix makes the best scones. Her recipes are so adaptable to whatever is on your mind. I’ve made similar scones, but with blueberry, rhubarb and coconut milk rather than almond. Your strawberry version looks delicious. Strawberry-almond sounds like a perfect combo.

Freeze the leftovers? Ha is right!

Melissa
Hmmm? Chocolate for breakfast? I’ll consider it. =)
glutenfreeforgood´s last blog ..farm-fresh roasted veggie tacos