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	<title>Comments on: Lentil and Sweet Potato Stew</title>
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		<title>By: Karen</title>
		<link>http://www.cook4seasons.com/archives/lentil-and-sweet-potato-stew/comment-page-1/#comment-3152</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Mon, 11 Jan 2010 00:46:42 +0000</pubDate>
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		<description>Yes, depending on how fresh they are. Also, I used the French ones here, which are smaller.</description>
		<content:encoded><![CDATA[<p>Yes, depending on how fresh they are. Also, I used the French ones here, which are smaller.</p>
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		<title>By: Bec</title>
		<link>http://www.cook4seasons.com/archives/lentil-and-sweet-potato-stew/comment-page-1/#comment-3150</link>
		<dc:creator>Bec</dc:creator>
		<pubDate>Sun, 10 Jan 2010 23:11:58 +0000</pubDate>
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		<description>Do the lentils really get done in 20 minutes?  I&#039;m hoping to make this in the next couple of days and that&#039;s the only question I had about the recipe.
.-= Bec&#180;s last blog ..&lt;a href=&quot;http://whatsformeat.blogspot.com/2010/01/lemon-yogurt-cake.html&quot; rel=&quot;nofollow&quot;&gt;Lemon Yogurt Cake&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>Do the lentils really get done in 20 minutes?  I&#8217;m hoping to make this in the next couple of days and that&#8217;s the only question I had about the recipe.<br />
<span class="cluv"> Bec&#180;s last blog ..<a href="http://whatsformeat.blogspot.com/2010/01/lemon-yogurt-cake.html" rel="nofollow">Lemon Yogurt Cake</a> <span class="heart_tip_box"><img class="heart_tip" alt="My ComLuv Profile" border="0" width="16" height="14" src="http://www.cook4seasons.com/wp-content/plugins/commentluv/images/littleheart.gif"/></span></span></p>
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