Comments on: Crustless Sweet Potato Pie

By: Karen

Karen — Tue, 01 Jun 2010 00:08:38 +0000

Sylvia,
Good eye…but I actually DID mean ‘pastured’ as in chickens that are raised in a pasture. So much healthier than conventional. Here’s a great description: http://www.localharvest.org/pastured-eggs.jsp
Karen´s last blog ..Local Food Revolution

By: sylvia

sylvia — Mon, 31 May 2010 23:03:30 +0000

This is no biggie but I think you mean ‘pasteurized’ eggs rather than ‘pastured’ eggs.

By: My Favorite Brownies…and Yours, too! | Cook4Seasons

My Favorite Brownies…and Yours, too! | Cook4Seasons — Tue, 19 May 2009 19:31:23 +0000

[...] a wonderful complement to chocolate. You may recall the health benefits of the sweet potato from the pie I featured last [...]

By: Lael

Lael — Tue, 05 May 2009 04:40:09 +0000

I love the content on your blog. It's informative and enticing...especially this sweet potato "pie"! It looks so delicious. Thanks for sharing your creativity and healthy pursuits. Laels last blog post..High time

By: kim

kim — Mon, 13 Apr 2009 00:02:18 +0000

We eat sweet potatoes all the time in lieu of white potatoes…Oh, what I was missing all my life! Thanks for the recipe – I can hardly wait to try it.

By: Michelle @ Find Your Balance

Michelle @ Find Your Balance — Fri, 10 Apr 2009 13:15:57 +0000

You have no idea how much sweet potato I've been eating the past week. I don't know why, even the recipe my husband made the other night had 'em! And now a crustless pie...! Michelle @ Find Your Balances last blog post..Fight back by fixing your digestion, naturally

By: VeggieGirl

VeggieGirl — Thu, 09 Apr 2009 23:57:05 +0000

SWEET POTATO!!!!!!!!!!!!!!!!!!!! Haha you knew I’d say that Thank you so much for the shout-out, and for sharing such a delicious pie recipe!!

VeggieGirls last blog post..Episode 10 of VeggieGirl TV: Q&A Session #2 (And More!!)